Seared Pork Tenderloin with Caramelized Onion Butter
I owe this delicious recipe from one of my original chefs from The Main Dish. Caramelized. Onion. Butter. It’s really as amazing as it sounds. It’s good on so many things. You should try it on a grilled steak, with a rack of lamb, or even on your favorite steamed vegetable. When onions are roasted …
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