Heather and I went on a trip of a lifetime to Paris last fall. We did the trip differently than people usually would. One of the things we tell people is that we never went up or near the Eiffel tower. I know! That sounds crazy right? Why would you go to Paris and not …
This post shares a few secrets I use about how to barbecue ribs. This recipe will ensure you have tasty, fall off the bone ribs that are full of flavor! One of my favorite things to do on the barbecue is grilling ribs. There’s something really primal about cooking meat over an open fire and …
I love making salads for Heather and I. They are one of the most versatile dishes because there are an infinite amount of options. When I cook I like to combine different flavors and textures, and salads are the best way to do it. I can combine sweet and tangy dressings with different lettuce, vegetables, …
Heather and I had our fantastic friends Adam and Charlotte over this past weekend. It had been a while since we have seen them, and I love cooking for them. They are vegetarians, and I like keeping things simple and delicious for them. One of Heather’s favorite dishes I have been making for her lately …
Heather had come to me about two weeks ago to let me know that we will be going to one of her co-workers houses for a delicious Central and South American themed dinner. It was a potluck style event so of course I would be bringing a dish to add to the festivities. I was …
I am on a low oxalate kick. Even though this recipe for a simple chicken jambalaya is geared towards people with kidney issues, that shouldn’t stop everyone from trying this dish! Since 2015 has started I’ve really been working on trying to create healthy, delicious recipes that are kidney diet friendly. Watching Heather in pain …
Another festive season has come and gone. We had a really great Christmas and New Years and I hope you did too. Heather and I have an exciting year coming up, and there will be a lot of stuff happening in the coming months with Fresh Menu Planner. Heather’s kidneys have been bugging her again …
I owe this delicious recipe from one of my original chefs from The Main Dish. Caramelized. Onion. Butter. It’s really as amazing as it sounds. It’s good on so many things. You should try it on a grilled steak, with a rack of lamb, or even on your favorite steamed vegetable. When onions are roasted …
Seared Pork Tenderloin with Caramelized Onion Butter Read More »
This recipe for a delicious broiled cod with avocado salsa doesn’t really fit the festive season. It’s fresh, light, and you wouldn’t think it would stick to your ribs. Heather was craving something a little fresher than usual. I have been playing around with the crock pot lately making hearty dishes to help get us …
I’m sure by now that you guys have realized that I love cooking with my slow cooker. Can you blame me? The weather here in Calgary isn’t exactly predictable, or warm for that matter! It also works perfect because Heather and I will then have a healthy lunch all ready to go the next day. …
